It’s a doughnut meets muffin love story…
I used this recipe for the muffins:
http://www.kingarthurflour.com/recipes/doughnut-muffins-recipe
It worked very well!
And I used this recipe for the glaze:
http://deep-fried.food.com/recipe/krispy-kreme-doughnuts-copycat-51199
Once the muffins had cooled, I dipped the tops of them in the glaze, then rolled them in cinnamon sugar.
***SIDE NOTE – never ever buy cinnamon sugar. Why would you? Buy sugar. Buy cinnamon. Mix them together until they turn a pretty brown. The end.
